Made with a selection of the best, top-quality Empeltre black olives (Aragon) and the best extra virgin olive oil from Lower Aragon.
The Empeltre olive comes from a very productive variety of olive tree that fruits early: this black olive is native to Lower Aragon.
Our Marchenica black olive pâté contains only natural ingredients. Following an artisanal process – and with no added preservatives or colours – it maintains all the character of the produce from Lower Aragon.
Our black olive pâté will bring a taste of the Mediterranean to your table.